LITTLE KNOWN FACTS ABOUT EGYPTIAN CUISINE.

Fattah is Specific as a result of its crispy pita or baladi bread. The bread is toasted and layered inside the dish. This adds a good crunch into the soft meat and rice.Rabbit has traditionally been a delicacy in Egypt and is often the base for molokhia. Now, Many individuals use rooster Except if it's a Particular event as it's simpler to entry th